
Let's Eat Thai Cuisine
New Thai & Japanese cuisine located in La Mesa Shopping Center, Albuquerque NM
Menu
Appetizers

A1 Eggroll 4 pcs.
Veggies

A2 Eggroll Combo 3 pcs.
Meat

A3 Gyoza 5pcs.
Chicken dumpling

A4 Steam Dumpling with curry 5pcs
Chicken and veggies dumpling, topped with diced bell peppers and kaffir lime leaves

A5 Thai Money bag 5 pcs
Glass noodle with ground chicken, mushrooms and carrots, then seasoned and wrapped inside an eggroll skin then deep fried, Served with sweet & sour sauce.

A6 Vegetables Tempura 10 pcs.
Carrot, broccoli, onion, mushroom, and .Pumpkin

A7 Shrimps Tempura 5 pcs.

A8 Calamari Tempura

A9 Fresh Rolls 4 pcs.
Shrimp, bean sprouts, carrot, cucumber, cilantro and rice noodle wrapped in fresh rice paper, served with peanut sauce.

A10 Chicken Satay 4 pcs.
Marinated grilled chicken on a stick, Served with peanut sauce and cucumber salad.

A12 Deep fried Tofu

A13 Coconut Shrimp 5pcs.

A15 Thai Samosa 8 pcs.
Crispy wrapped mix of potato, Onion, Curry, Served with sweet & sour sauce

A16 Goong Ka Bog 5 pcs.
Marinated shrimp wrapped in eggroll skin and deep fried, served with sweet and sour sauce.

Crab Rangoon (5pcs)
Salad

SL1 Yum Wun Sen
Grass noodle salad with ground pork, shrimps, tomato, onion, cilantro and chili paste with spicy lime dressing

SL2 Yum Nuer
Slice grilled beef made with red onion, tomato,cucumber, green onions ,lime juice, dry chili and cilantro.

SL3 Larb
Choice of ground beef, pork or chicken. Made with toasted sticky rice powder, red onions, lime juice, dry chili and cilantro.

SL4 Green Papaya Salad
(Thai & Lao Style) Shredded green papaya with green beans , tomatoes, carrots and roasted peanuts in spicy lime dressing.

SL6 Crispy Pork Salad
Japanese bread Pork deep fried, Served with house green salad and ginger dressing.

SL7 Seafood Salad
Seafood salad with shrimps, squid, scallop, mussel, cucumber, tomato, onion, cilantro and chili paste with spicy lime dressing.
Soup/Noodles

SN1 Tom Yum Soup
Hot and sour soup with lemongrass, mushrooms, tomato, onion, green onion, and kaffir lime leaves.

SN2 Tom Kha
Coconut soup with lemongrass, mushrooms, tomato, onions, cilantro, kaffir lime leaves and a touch of lime juice.

SN3 Wonton Soup
Mixed of veggies with wonton broth and steam Gyoza.

SN4 Thai Boat Noodle
Small rice noodles with slice beef, beef ball, onion, green onion and bean sprout in a special Thai dark beef broth.

SN5 Thai Pho’
Small rice noodles with slice beef, beef ball, onion, green onion and bean sprout in a Thai clear broth.

SN6 Thai Curry Noodles
Egg noodles, choice of chicken, pork, beef, veggies, tofu or seafood with bean sprout, onion, green onion in spicy red curry broth.

SN7 YEN TA FO
Flat Rice noodles, bean sprouts, green onions, cilantro with assorted Seafood in red broth.
Stir Fried/Pan Fried

SP1 Pad Thai
Small rice noodles stir fired with egg, bean sprouts and house pad Thai sauce, served with peanuts and lime.

SP2 Pad See Ew
Flat big rice noodle stir fried with, egg, broccoli, cabbage and carrots in black soy sauce.

SP3 Seafood Pad Curry
Shrimp, squid, mussel and scallop stir fried with curry, onion, bell pepper, egg, milk and celery, Served with white rice.

SP4 Pad Kra Prow
Choice of Meat stir fried with thai basil leaves, green bean, onion, mushrooms, bamboo shoots, bell pepper and chili garlic, served with white rice.

SP5 Drunken Noodle
Stir fried rice noodle with chili paste, basil, tomato, bell pepper, onion, green bean and bamboo shoots.

SP6 Pad Vegetables Delight
Stir fried cabbage, white onion, broccoli, carrot, green bean, mushroom with fresh garlic and oyster sauce, Served with white rice.
SP7 Pad Nam Prik Pow
Stir fried chili paste with, bell pepper, green bean and onion, served with white rice.

SP8 Rad Naah
Flat rice noodles in gravy sauce, egg, broccoli, carrot and black pepper.

SP9 Chow mien
Egg noodles with egg, onion, cabbage, broccoli, carrot and bean sprouts.

SP10 Stir Fried udon Yaki
Japanese udon noodles stir fried with onions, broccoli, cabbage and carrot.

SP11 Yakisoba
Japanese egg noodles stir fried with onions, broccoli, cabbage and carrot.
SP12 Pad Cashew nuts
SP13 Pad Khing sod
SP14 Pad Broccoli

SP15 Pad Prik Khing
SP16 Pad sweet and sour
Rice/Fried Rice
R1 Thai Fried Rice
Fried rice with onion, green onion, tomato, carrot and egg, Served with fresh sliced cucumber.

R2 Japanese Fried Rice
Fried rice with onion, green onion, pea, carrot and egg.

R3 Spicy Fried Rice
Fried rice with basil, pea, bell pepper, onion, green onion, chili and egg.

R4 Sriracha Fried Rice
Fried rice with onion, green onion, pea, carrot, egg and raisins.

R5 Pineapple Fried Rice
Fried rice with pineapple, raisins, carrot, onion, roasted cashews, and a touch of yellow curry powder.

R6 Combo Fried Rice
Thai Style with chicken, pork, beef, and shrimp.

R7 Teriyaki Chicken Fried Rice
Japanese Style.

R8 Teriyaki Chicken Bowl
Teriyaki chicken with cabbage, broccoli, carrot, eel sauce, and sesame seeds. Serve with white rice.

R9 Salmon Bowl
Grilled salmon with cabbage, broccoli, carrot, eel sauce and sesame seeds. Serve with white rice.
Curry

C1 Green Curry
Simmered in green curry spices, coconut milk, bell pepper, green beans, bamboo shoots and sweet basil,Served with white rice.

C2 Red Curry
Simmered in red curry spices, peanut sauce, coconut milk, bell pepper,green beans and sweet basil. Served with white rice

C3 Yellow Curry
Simmered in yellow curry spices with coconut milk, potato, onion and corrot. Served with white rice.

C4 Mussamun Curry
Simmered in yellow curry spices with coconut milk, potato, carrot, onion, tomato and peanuts.Served with white rice.

C5 Pumpkin Curry
Simmered in red curry spices with coconut milk, green bean, bell peppers, pumpkin and sweet basil. Served with white rice.

C6 Panang Curry
Simmered in red curry spices, peanut sauce, coconut milk, bell pepper and green beans.Served with white rice.

C7 Pineapple Curry
Simered in red curry with pineapple, green beans, bell pepper, onion and basil leaves. Served with white rice.

C8a Japanese Curry Pork
Deep fried Japanese breaded pork in Japanese curry. Served with white rice.

C8b Japanese Curry Shrimp Tempura
4 pcs. of Deep fried Shrimp tempura in Japanese curry. Served with white rice.
Chef Special

CS1 Crab Pad Thai
Small rice noodles stir fired with crab meat, 2eggs, bean sprouts and house pad Thai sauce

CS2 Crab Fried Rice
Fried rice with crab meat, 2eggs and onions. Served with fresh sliced cucumber

CS3 Chu Chi Salmon in Pineapple Curry
Grilled salmon in red curry pineapple sauce with French cut string beans, tomatoes, bell pepper and kaffir lime leaves.

Moo Ping
BBQ pork served with sticky rice
Thai beef Jerky (served with sticky rice)

OrangeChicken
Served with steam rice

Thai Style Basil with Fried Egg

Pad Woon Sen
(Egg, Carrot, Cabbage, Onion) served with steam rice.
Spicy Eggplant
Eggplant, onion, bell pepper, chili garlic and Basil
Raad Naa Mee Grob
Crispy noodles in Gravy
Crispy Pork Basil
(Onion, Chili garlic, bell pepper and Basil) Served with steam rice and fried Egg)
Kids Dishes
K1 Kid Teriyaki Chicken Bowl
K2 Kid Fried Rice
Fried rice with egg, onions, pea and carrot.
Dessert/Sweet

Mango Sticky Rice

Tempura Ice cream

Taro tapioca with young coconut
Beverage/Drink
Hot Tea
Apple Juice
Coconut Water

Thai Tea
Homemade no refilled
Thai Ice Lemon Tea
Homemade no refilled

Thai Coffee
Homemade no refilled
Water bottle
Unsweet Ice tea

Ice green tea latte
Soda (can) no refill
Side/Extra
Side Egg Drop Soup
Side Miso Soup
Side Jasmine rice
Side Brown rice
Side Peanut Sauce
Side Cucumber Salad
Side Steamed vegetables
Side Green Salad
Side Hard boiled egg
Extra Pork
Extra Chicken
Extra Beef
Extra Tofu
Side Sticky Rice
Side chili oil
Side small peanut sauce
Lunch Specials
2. Pad Kra Prow lunch Special
Stir fried basil leaves with chili garilic, green bean, onions, mushrooms, bamboo shoot and bell peppers, served with white rice.
5. Pad Broccoli lunch special
Stir fried broccoli with choice of meat