
Thai Kitchen
It is our goal at Thai Kitchen to serve the finest and freshest ingredients while following in a tradition to serve authentic Thai Cuisine. And to bring you, our guest, a little closer to our culture.
Menu
Drinks
Hot Tea
Regular Iced Tea
Arnold Palmer

Nam Krajeab (Roselle Tea)
ROSELLE DRINK SWEET W/ ORGANIC BLUE AGAVE SYRUP

Soft Drinks
Thai Iced Tea
Thai Iced Coffee

Thai Black Ice Coffee (sweet)
Thai Ice Green Tea
Juice
Dasani Bottle Water
Sides

Cucumber Salad

Thai Jasmine Rice

Peanut Sauce

Curry Sauce

Brown Rice

Steam Noodles

Sweet & Sour Sauce
Steam Chicken
Steam Beef
Steam Pork
Steam Shrimp

Steamed Vegetables
Steam Tofu
Appetizers

1 Egg Rolls
Fried egg rolls (2) filled with marinated pork, bean thread noodles, and mixed vegetables. With homemade sweet & sour sauce and peanuts.

V1 Vegetable Egg Rolls
Fried vegetable egg rolls (2) filled with mixed vegetables and bean thread noodles. Served with homemade sweet and sour sauce and peanuts.
Spring Rolls
Fresh Thai crepe salad rolls (2) filled with shrimp or tofu, rice noodles, cucumbers, lettuce and carrot. Served with homemade peanut sauce.
3 Satay
Marinated chicken breast with Thai spices and coconut cream grilled on wooden skewers. Served with fresh cucumber salad and homemade peanut sauce.
4 Fried Tofu
Fried bean curd, served with homemade sweet and sour sauce and peanuts.
5 Fried Wontons
Delicious handmade crisp fried wantons (5) filled with marinated chicken, potatoes, onion & carrots. Served with homemade sweet and sour sauce.
7 Butterfly Shrimp
Sliced shrimp coated with flour, breadcrumbs and deep fried until golden. Served with homemade sweet and sour sauce.
8 Potsticker
Deep fried chicken dumplings. Served with homemade sweet and sour sauce.
Soups

9. Tom Yum
Traditional Thai hot and sour soup with fresh mushrooms, tomatoes, yellow onions, green onions, cilantro and lime juice.

10. Tom Kah
Thai country style soup made with fresh mushrooms, tomatoes, yellow onions, green onions, cilantro, and lime juice in a base of coconut milk.

11. Wonton Soup
Marinated pork hand wrapped in wonton skins with fresh cilantro, scallions, celery, napa, carrots, and fried garlic in chicken broth.
Salads

12. Papaya Pok Pok (Som Tum)
Spicy green papaya salad with fresh tomatoes, Thai chili, lime juice, fish sauce and chopped peanuts.

14. Yum Neur
Thai beef salad with chili pepper, cucumber, cilantro, tomatoes, red onions, green onions, and lime juice dressing. Served on a bed of greens.

15. Larb
Famous Thai minced of ground chicken, pork or beef tossed with green onions, red onions, dry chilies, and toasted rice powder. Served over a bed of greens.

17. Pla Koong (Shrimp Salad)
Spicy shrimp salad with tomatoes, cucumber, red onions, green onions, cilantro, and lime juice. Served on a bed of greens.

18. Yum Pla Muk (Squid Salad)
Spicy squid salad with tomatoes, cucumber, red onions, green onions, cilantro and lime juice. Served on a bed of greens.
19. Seafood Salad
Combination seafood with tomatoes, cucumber, red onions, green onions, cilantro and lime juice. Served on a bed of greens.
Delightful Dinner Dishes

20. Pad Krapow
Traditional stir-fried hot basil, with bell peppers, yellow onions, green onions, mushrooms, and sweet basil. With chicken, beef, pork, tofu or vegetables

21. Namprigpaow
Sweet roasted chili paste stir-fried with broccoli, cabbage, carrots, bell peppers, zucchini, yellow onions, green onions, and basil. With chicken, beef, pork, tofu or vegetables

22. Pad Eggplant
Stir-fried egg plant with sweet basil leaves, bell peppers, yellow onion, green onions, mushrooms and carrots in house special sauce. With chicken, beef, pork, tofu or vegetables

23. Pad Khing
Stir-fried ginger with mushrooms, bell peppers, yellow onions, green onions, carrots, and celery. With chicken, beef, pork, tofu or vegetables

24. Thai Sweet and Sour
Stir-fried fresh pineapple, tomatoes, yellow onions, green onions, bell peppers, mushrooms and carrots in our special Thai sweet and sour sauce.

25. Pad Cashew
Stir-fried cashew nuts sauteed with bell pepper, yellow onions, green onions, mushrooms, and carrots.

26. Pad Ruammit
Stir-fried mixed vegetable with, broccoli, carrot, cabbage, napa, bell peppers, zucchini, green onions, yellow onions, and mushrooms.

27. Pad Broccoli
Stir-fried broccoli, mushrooms, carrots, and yellow onions.
Noodles

29. Pad Thai
The famous Thai noodle dish made from our family recipe. Thin rice noodle, stir-fried with green onions, cabbage and egg. Served with chopped peanuts, and chili powder on the side.

30. Rad Na
Stir-fried wide rice noodles with broccoli, cabbage, carrot, in light gravy.

31. Pad Kee Mow
Stir-fried wide rice noodles sauteed with bell peppers, tomatoes, basil, yellow onions, green onions in our spicy sauce.

32. Pad See-Ewe
Stir-fried wide rice noodles with egg, broccoli, carrots, & sweet soy sauce.

33. Spicy Jungle Noodle
Stir-fried wide rice noodles, sauteed with egg, broccoli, cabbage, carrot in our spicy sauce.

35. Kai Kua
Stir-fried wide rice noodles sauteed with egg, green onions. Served on a bed of greens.

36. Lomein Noodles
Stir-fried egg noodles with mixed vegetables.
Fried Rice
37 Combination Fried Rice
Thai jasmine rice stir-fried with combination of chicken, beef, and pork, with yellow onions, green onion, tomatoes, celery, and egg.

38 Thai Fried Rice
Thai jasmine rice stir-fried with yellow onions, green onions, tomatoes, celery, and egg.

39 Pineapple Fried Rice
Thai jasmine rice stir-fried with fresh pineapple, cashews, yellow onions, green onions, tomatoes, celery, and egg.

40 Basil Fried Rice
Thai jasmine rice stir-fried with fresh chili, basil, bell pepper, yellow onions, green onions & egg.
Classic Thai Curry

41 Red Curry
The beautiful red color from fresh and dried chilies cooks with coconut milk, bell peppers, bamboo shoots, broccoli, carrots, cab-bage, zucchini and sweet basil

42 Green Curry
Green curry is one of the most popular curries in Thailand. Combinations of green curry paste with coconut milk, bell pepper, bam-boo shoots, broccoli, carrots, cabbage, zucchini & sweet basil.

43 Yellow Curry
The mildest of all the Thai curries. Made from curry powder, turmeric with coconut milk, potatoes, carrots, and yellow onions.

44 Massaman Curry
The very interesting flavor curry made from massaman curry paste with coconut milk, potatoes, tomatoes, yellow onions, and pea-nuts.

45 Panang Curry
The color and flavor of fresh and dried chilies make this curry a unique dish. Cooked with coconut milk, bamboo shoots, sweet basil, bell peppers, and green bean.
46 Peanut Curry
Fresh spinach, broccoli, cabbage, and carrots, simmered with coconut milk in a sweet Thai peanut curry paste & topped with ground peanuts.
Fish
47. Pla Lad Prik
Stir-fried filet tilapia with spicy sauce, yellow onions, basil, bell peppers, lime leaves, and mushrooms.

48. Salmon Curry
Salmon in Panang curry sauce with bell peppers, pineapple, tomatoes, mushroom, and lime leaves. Served on a bed of broccoli, carrots, spinach, and cabbage.
49. Spicy Ginger Fish Filet
Crispy fried tilapia fillet sauteed with mushroom, yellow onions, carrots, bell peppers, green onions, celery in spicy ginger sauce.
51. Salmon Delight
Filet salmon sauteed in spice sauce yellow onions, mushrooms, basil, bell peppers, and lime leaves.

52. Red Curry Fish Filet
Crispy fried tilapia filet in red curry sauce with bell peppers, bamboo shoots, broccoli, carrots, cabbage, zucchini, and sweet basil.

53. Green Curry Fish Filet
Crispy fried tilapia fillet in green curry sauce with bell pepper, bamboo shoots, broccoli, carrots, cabbage, zucchini, and sweet basil.
Seafood
54. Thai Kitchen House Special
Combination seafood (shrimp, squid, scallops, mussels) with curry powder, egg, celery, onion, and bell pepper in our secret house sauce.

56. Chili Black Mussel
Black mussel stir-fried with yellow onions, green onions, bell peppers, and basil in roasted chili paste sauce.

57. Seafood Pad Ped
Combination seafood (shrimp, squid, scallops, mussels) stir-fried in homemade spicy chili sauce with basil, yellow onions, bell pep-pers, lime leaves. and mushrooms.
Specials

S1. Gai Pad PongAli

S2. Moo Ping (Pork Skewer) (4)
4 Grill Pork Skewers

S3. Pumpkin Red Curry

S4. Thai Boat Noodle Soup (Kuay Tiaw Reua)
Rice noodles with onion and cilantro in a special Thai broth (Your Choice Of Meat)

S5. Chicken Teriyaki

S6. Thai Chicken Wings (6)
6 Chicken Wings with Special Sauce

S9. Khao Krapow (Stir Fried Basil)
STIR FRIED BASIL WITH GROUND PORK OR GROUND CHICKEN (THAI STYLE) EGG ON TOP