FOR OVER 25 YEARS CHEF RASHPAL SANDHU HAS PREPARED THE FINEST INDIAN CUISINE IN ALBUQUERQUE. FOUND HIMSELF IN A BUSTLING KITCHEN IN THE CITY, A WORLD AWAY FROM HIS HUMBLE BEGINNINGS FROM PUNJAB. ARMED WITH RECIPES AND A RELENTLESS PASSION FOR PERFECTION, HE SET OUT TO CONQUER AMERICAN PALATES WITH THE RICHNESS OF INDIAN CUISINE. HE IS DELIGHTED TO BE SERVING YOU HERE.