Hummingbird Sushi
Welcome to HUMMINGBIRD SUSHI, modernized omakase Japanese up-scale restaurant by creative Chef JI HUN HONG.
Hummingbird Sushi is focus on new creative style and modernized sushi for its exceptional cuts of fish. Our scratched food and A5 Wagyu with touch of fusion and attention on the new tasting of seafood. Embark on a unique gastronomic adventure. The “new age” seasonal menu gives option for tasting dishes.
By reservation you can have modernized omakase 5-7 course meals or 10 course meals.
Daily limited number of “Hummingbird Omakase Box” only can be taken out. ● *Reservation required *
*Omakase serves mainly raw or uncooked food. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Menu
Omakase
Thank you for choosing Hummingbird`s Omakaje is modern and new age style. You will have new experience with our creative and various courses
Premium Seasonal Fish Only
Fall seasonal fresh fishes nigiri, sashimi included Toro, Uni
Premium Nigiri Dinner 12pc
Sushi Nigiri Entrée, 12 pcs various fresh sushi nigiri, with toro, ora king, temaki or hosomaki
Omakase Box (Take-Out) 10p
All fresh various 10 pcs sushi nigiri, miso soup and temaki or hosomaki. All sauce is house made included infused soy sauce, oroshi (real) wasabi
Sushi & Sashimi Combination (8-8 pc)
A Sushi Entrée with seasonal fresh fishes, 8pcs various sushi nigiri, 8pcs sashimi combination and maki
Sashimi Dinner (14 p)
14 pcs fresh fishes, various sashimi with house special soy sauce
Omakase sushi & sashimi Box (Take-Out)
All fresh various 8 pcs sushi nigiri, 8 pcs sashimi, miso soup and temaki or hosomaki. All sauce is house made included infused soy sauce, oroshi (real) wasabi
Sushi Roll & Kitchen
Red Miso Soup
Organic premium miso and mushroom, seaweed, tofu, scallion
Garlic Lime Edamame
House special sauteed edamame with minced garlic and lime
Beef Gyoza 5pc
deep fried Beef Gyoza(Dumpling) with ponzu sauce
Black tiger shrimp tempura
4 pc black tiger shrimp tempura, House Scratched food
Walu Grilled
Hawaiian white tuna, plum & peach soy, charbroiled, lemon ponzu
Lobster Crab Cake
Panko fried, lobster, blue crab, veggies, egg, mango salsa, creamy sauce
Bunny Roll
Tempura shrimp & kanikama, Soy paper, eel sauce, 6pcs
Tuna Tartar Roll
shrimp tempura, kanikama(crab stick), avocado & house hot bluefin tuna tartar on top, scallion
Lexus Roll
Real blue crab meat, crunch, sweet chili, topped with salmon, ginger scallion sauce
A5 Wagyu Ribeye
Authentic Japanese black cow, luxurious taste, buttery thin sliced, red gold sea salt, yuzu ponzu on hot stone platter
Negi toro HANDroll
Tuna Roll
Hosomaki (seaweed outside, rice inside) - Bluefin Tuna
Salmon Roll
Hosomaki (seaweed outside, rice inside)
Yellowtail Roll
Hosomaki (seaweed outside, rice inside)
Roll Negitoro
Minced tuna, fatty belly of tuna, chopped wasabi, scallion, bonito sweet soy, rice inside, seaweed outside (Hosomaki - 6pcs)
Hummingbird Roll
Deep fried Roll with Kanikama, Spicy mixed fishes(Tuna, Salmon, White fishes), Creamy garlic sauce
Dragon Roll
Soft shell crab, cucumber, topped with unagi
Spider Roll
Lobster Roll
A pc Lobster Tail carefully cooked to be tender. Soy paper, avocado, cuke, creamy sauce
Mochi
Ice Cream
Chapter 1~6
Alaskan Snow Crab Katsu
2 pc leg panko fried , yuzu olive panko
Chapter 7
Tuna in 3 Ways
O-Toro, Chu-Toro and Blue-fin tuna loin tasting
Walu Tasting
Fresh Hawaiian white tuna sashimi with wasabi and jalapeno vinaigrette
Amberjack Carpaccio
Roasted jalapeño, red onion, scallion, avocado, orange oil, crispy onion, yuzu-jalapeno soy
Hokkaido Scallop Tasting
Kombujime Hokkaido scallop, lemon confit, yuzu vinaigrette, yuzu foam on Himalayan salt block
Uni Shooter
Shot Time with Sea urchin, quail egg, yuzu ponzu, yuzu tobiko, lemon zest, Nopa sake
Salmon mushroom soy
Salmon topped with Infused shitake soy sauce
Oyster & Uni
A pc Local oyster and sea urchin with ponzu, light hot sauce
Charcoal Tuna Tataki
* Charcoal Tuna Tataki Charcoal seared, smoky bluefin tuna, maldon flake seasalt, ponzu oil, sesame seed oil powder
Abalone & Lobster
Steamed Abalone & Lobster tail, Intestine of abalone sauce / butter, ginger, garlic French Chablis chardonnay
Cauliflower Coco Soup
Dairy Free, limited
Octopus Confit
Olive Oil Octopus Confit, Sous Vide, Butter pan fried - Super tender
Hirame Karaage & Cauliflower
Japanese deep fried Fluke(Flounder) in seasoning
Walu Tataki
Nigiri Sampler 10pc
10 pcs fresh tuna, salmon, amberjack or yellotail and shiromi(white fishes like madai, hirame...)
Hamachi Jalapeno soy 6pc
Yellowtail with Jalapeno soy vinaigrette, 6 Pcs
Smoky Soba & Snow Crab
Tasting, Icy cold soup
Nigiri
Scottish Salmon Nigiri 2pc
Ora King Salmon Nigiri 2pc
Bluefin Tuna Nigiri 2pc
Akami(red meat) of bluefin tuna
Chu Toro Nigiri 1pc
medium fatty bluefin tuna
O Toro Nigiri 1pc
the most fatty part of bluefin tuna
Toro Zuke Nigiri 1pc
seared and marinated chutoro
Kinmedai (Golden eye snapper) nigiri 1pc
A5 Wagyu Ribeye Nigiri 1pc
Miyazaki, medium rare seared
Uni (Japan) Nigiri 1pc
Hokkaido, Narabi
Negi toro Nigiri 2pc
Minced tuna, fatty belly of bluefin tuna, scallion
Hokkaido Scallop Nigiri 2pc
Aged on Konbu (Dried Seaweed) for Umami flavor
Hirame Nigiri 2pc
Fluke
Madai (Red Seabream) Nigiri 2pc
Kanpachi Nigiri 2pc
Kona kapanchi is Hawaiian Amberjack
Engawa (Fin of Hirame) Nigiri 2pc
Amaebi Nigiri 2pc
Spot prawn, sweet shrimp
Itoyori (Golden Threadfin Bream) 2pc Nigiri
Kani (Snow Crab leg meat) Nigiri 1pc
Walu Nigiri 2pc
Katsuo (Bonito) Nigiri 2pc
Anago Nigiri 2pc
Salted Water Smoked EEL
Fresh Wasabi (Grated-Oroshi)
Yellowtail Belly (Hamachi Toro) 2pc Nigiri
Hamachi Belly part
Yellowtail (Hamachi) 2pc Nigiri
Lobster Nigiri 1pc
Lobster tail cooked
Kasugodai - Baby Seabream Nigiri 2pc
Unagi Nigiri 2pc
Fresh water Smoked eel
Ikura Zuke (Salmon Egg) Nigiri 1pc
House marinated salmon egg
Rice (Sushi)
Short Grain Sushi Rice House Vinaigrette
Renkodai (Crimson Sea Bream) Nigiri 2pc
Tombo (Hawaiian Albacore Tuna) nigiri 2pc
Aji (Horse mackeral) nigiri 2pc
Ami Aji ( Horse mackeral ) 9 inch small firmer fish.
Sashimi
Uni (Japan) Sashimi 2pc
Scottish Salmon Sashimi 3pc
Ora King Salmon Sashimi 3pc
Madai (Red Seabream) Sashimi 3pc
Hirame Sashimi 3pc
Hirame Engawa Sashimi 3pc
Hokkaido Scallop Sashimi 3pc
Kanpachi Sashimi 3pc
Hawaiian Amberjack
Toro Zuke Sashimi 2pc
Sweet soy Marinated chutoro
Chu Toro Sashimi 2pc
O Toro Sashimi 2pc
A5 Wagyu Ribeye Sashimi 2pc
Kani (Snow Crab Leg) Sashimi 2pc
Bluefin Tuna Sashimi 3pc
Kinmedai (Golden eye snapper) Sashimi 2pc
Itoyori (Golden Threadfin Bream) Sashimi 3pc
Amaebi Sashimi 3pc
Katsuo Sashimi 3pc
Anago Sashimi 3pc
Walu Sashimi 3pc
Hawaiian White Tuna
Kamasu Barracuda Sashimi 2pc
Kasugodai - Baby Seabream Sashimi 3pc
Iwashi (Sadine) Sashimi 3pc
Yellowtail (Hamachi) 3pc Sashimi
Hobo (方々魚 / Red Gunnard) Sashimi 3pc
Lobster Sashimi 2pc
Yellowtail Belly (Hamachi Toro)3pc Sashimi
Hamachi Belly part
Kurosoi Aomori (Sebastes schlegelii) Sashimi 3pc
Unagi Sashimi 3pc
Fresh water Smoked eel
Ikura Zuke (Salmon Egg) Sashimi 2pc
Renkodai (Crimson Sea Bream) Sashimi 3pc
Tombo (Hawaiian Albacore Tuna) Sashimi 3pc
Aji ( Horse mackeral Sashimi 3pc
Ami Aji ( Horse mackeral ) 9 inch small firmer fish.
Bottled Water
Acqua Panna Italy
San Pellegrino Italy 25oz
Green Tea
Soda