
MAS Tapas y Vino
Located in the stylish Hotel Andaluz, MAS is a full-service restaurant and tapas bar inspired by the bold flavors, rich history and exuberance of Spanish cooking. MAS offers fresh reinventions of traditional Spanish cuisine with an emphasis on organic, fresh and locally-sourced foods and high quality ingredients.
Menu
Tapas

Patatas Bravas
(spicy) Crunchy Potato | Spicy Aioli | Garlic | Little Herbs

Crispy Brussels Sprouts
Romesco | Sherry Reduction

The Mac is Back
Manchego Mac & Cheese | Panko Topping

Iberian Black Pig Secreto
Onion Jam | Fresh Thyme | Oregano Oil | Sourdough
Entrees

Ensalada de Espana
Greens | Cherry Tomato | Cucumber | Red Bell Pepper | Pickled Onion | Green Olive | Idiazabal Cheese | Jamon Serrano | Lemon-Oregano Vinaigrette

Crispy Fried Chicken Sandwich
Garlic Aioli | Bibb Lettuce | Heirloom Tomato | Kosher Dill Pickle | Sesame Seed Bun

The “Copycat“ Burger
(spicy) Short Rib-Brisket Blend | Hatch Green Chile | Tucumcari Cheddar House Cured Honey Bacon | Mojo Mustard | House Made Ketchup | Brioche Bun

Signature “Beyond Meat” Burger
House Made Ketchup | Mustard | Tomato | Lettuce | Kosher Dill Pickle | Red Onion | Brioche Bun American, Cheddar, or Vegan Cheese

Vegetable Paella
Tempura Broccoli | Artichokes | Kale | Mushrooms | Roasted Pepper | Saffron Calasparra Rice
Red Bird Farms Roasted Chicken
Basmati Rice | Late Summer Vegetables | Leafy Greens
MAS Steak & Potatoes
(spicy) Churrasco Skirt Steak | Roasted Potatoes | Brown Butter Corn | Peppadew Pepper Chimichurri
Pan Seared Salmon
Red Pepper Risotto | Pickled Red Onion Salad | Tomato Coulis
Dessert

MÁS Chocolate Cake
Vanilla Whipped Cream | Cookie Crumble